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Born to Breastfeed H/C

Born to Breastfeed H/C

SKU:9780977502950

Regular price $23.99 AUD
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Science tells us that breastfeeding and breastmilk provide all the nutrients and antibodies to give babies the very best start, with health benefits for babies and mothers.

As the backbone of early nutrition, breastfeeding is a key influence on adult health, intellect and longevity. Research shows that people who were breastfed as babies are less likely to be overweight or obese, are less prone to diabetes, and perform better in intelligence tests.

The World Health Organization (WHO) recommends that every child should be exclusively breastfed for six months, with partial breastfeeding continuing until two years of age. Yet of the 136 million births worldwide each year, it is estimated that only 38 per cent of babies are breastfed for six months.

In Australia there are more than 300,000 births each year, but only 14 per cent of women exclusively breastfeed to around six months.

Born to Breastfeed fills the information gap. Taking the baby’s perspective, it draws on uptodate, evidencebased research and midwifery practices during pregnancy, birth and postnatal care, explaining how mothers can respond to baby’s actions and needs to improve the health of future generations.

From those precious first minutes after birth, the author brings together facts about breastfeeding as well as strategies to help solve breastfeeding problems, dispelling misinformation about breastfeeding and infant feeding in general. She discusses the incidence of serious health issues including diabetes, asthma, allergies, middle ear infections, obesity, childhood cancers and inflammatory bowel disease all significantly higher among infants and children who have not been breastfed and documents the benefits to mothers’ health. Exclusive breastfeeding is associated with a natural method of birth control (98 per cent protection in the first six months after birth), reduces the risks of breast and ovarian cancer, and helps women return to their pre-pregnancy weight faster. Real life accounts from breastfeeding mothers inject empathy and humour, making Born to Breastfeed accessible to all new mums.

Not only does Born to Breastfeed expertly explain the science and physiology of breastfeeding, clearly outlining the many benefits, it packs in all of the practical information a new mum needs to know. I have no doubt that this will fast become the feeding bible for all new mums and I sincerely hope the end result is far more babies reaping the benefits of nature’s truly amazing first food.
Dr Joanna McMillan
PhD qualified dietitian and nutritionist, author and health presenter (drjoanna.com.au)

Breastmilk is nature’s perfect food for babies. It contains all the correct nutrients in the right proportions at the perfect temperature, and provides the foundation for lifelong health.
Born to Breastfeed is the ultimate guide for new mothers who want to give their children the best start in life.
Catherine Saxelby
Accredited nutritionist, best-selling author and founder of foodwatch.com.au


About the Author

Rowena Gray is a registered nurse, midwife and International Board Certified Lactation Consultant (IBCLC) specialising in postnatal care and breastfeeding education. She draws on more than 15 years’ experience in nursing, midwifery, nursing management and lactation consultancy to help mothers enjoy a better breastfeeding experience. <br>As a mother of three young daughters, Rowena has experienced the ups and downs of breastfeeding firsthand and is committed to providing evidence-based breastfeeding advice and support to mothers.<br>Rowena lives with her family in Melbourne, where she works as a private lactation consultant. <br><br>Anne Hillis is a dietitian and nutritionist with more than 35 years’ experience in clinical practice, teaching, community health, health promotion, private practice and the food industry. As a specialist in infant nutrition marketing, she has written extensively for print and electronic media in Australia, New Zealand and Singapore, appeared on television and radio, conducted public awareness programs, and addressed seminars and mothers groups.<br><br>Anne is co-author, with Penelope Stone, of Breast Bottle Bowl, now in its 4th edition, and Good Food for Kids, republished as Beyond Jam Sandwiches. She is a past Chair of Nutrition Australia’s Victorian division and has been working as a consultant nutritionist since 2004.<br><br>Anne lives with her husband on Victoria’s Bellarine Peninsula. She has three adult children and five grandchildren. Rowena Gray is her daughter.<br><br>

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